NO CORN SYRUP
A red pepper-based BBQ for chicken, aka "Dak-Galbi" sauce captures the savory essence of Korean BBQ. Create your own version of the popular Korean Chicken dish on a grill or stir fry with this savory, aromatic, and comforting sauce.
Traditional Dak-Galbi is made with chicken and vegetables, served with rice or noodles
Favorite uses for Chicken Sauce
Spice up your BBQ chicken sandwich
Pollo tacos at the next level
Enhance your stir fry chicken and vegetable dish
The go-to sauce for your chicken BBQ